If you guys know me, you know I’m all about mangoes 😋; so i’m feeling in heaven right know with my mango sorbet.

The recipe is very simple, and as always I’ll leave it bellow.👇🏽

Ingredients:

2 cups frozen mangoes

1/4 cup simple syrup

Directions:

Blend the mangoes in a food processor.

Add the syrup, mix well, and freeze it for about 2 hours or overnight.

Blend again, freeze it for about an hour or so, and serve!

You can add any toppings you want. I just added some nuts.

I hope you guys enjoy it as much as i do.

Xoxo

Histria