Vegan Chocolate Chip Cookies πŸͺ

Ever since I went vegan this became so far my favorite cookies’s recipe, i just love it!!, and my friends who aren’t Vegan happen to love it too, so I make it all the time.

I’ll leave the recipe bellow, and I hope you love it as much as we do!

Ingredients

1 tablespoon vanilla extract

1 can chickpeas ( you just need 1/2 cup of the chickpeas water to use as an egg replacement )

1/2 cup coconut oil

2 cups whole wheat flour

1 cup brown sugar

1 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 cup vegan chocolate chips

Instructions

 

1. Pre-heat oven to 350 degrees

2. Thoroughly mix together all the dry ingredients.

3. In a separate bowl mix the wet ingredients.

4. Combine the wet & dry ingredients

5. Roll into Tbsp sized balls & place them on an ungreased cookie sheet then flatten them out a bit with your palm.

6. Bake for 8 to 10 minutes.

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I'm a model from The Dominican Republic. As a part of my job I constantly travel, and meet new people, which is amazing. I love to keep it up with a healthy lifestyle and some other things, and I've created this blog to share my day by day experience with you.

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